Your restaurant in your pocket
Net sales, open registers, who’s on shift and stock issues, live on your phone wherever you are.
Rive
Rive
Your floor plan on every tablet, guests and courses on every ticket, and a kitchen screen that tells waiters when food is ready. Rive gives your team one system from the first order to the last receipt.
Everything you need to start operating from day one, on the devices you already have.
Rive POS at work
Real screens from the Rive Terminal app. Pick a feature to see it.
Beyond the counter
Tables that turn, courses that need timing and bills that need splitting. Rive keeps the whole floor in step.
Net sales, open registers, who’s on shift and stock issues, live on your phone wherever you are.
See sales by staff member, table, product and hour, and compare every service in Back Office.
Customer profiles, bonus points and group discounts are built in.
Positions decide who can discount, and every refund needs a manager’s PIN.
Open the register, update the stop list and see which tables are free on the floor plan.
Table orders with guests and courses go straight to the kitchen screen.
The kitchen requests stock from storage right from the Terminal.
Print the Z report, close the register and compare waiters and tables in Back Office.
Pricing
Every plan includes the full POS and fiscal receipts through your HDM. Pay monthly, or yearly and save 20%.
Save 20% with a yearly plan
For small-menu businesses
per month, billed yearly (84 000 ֏)
For a busy restaurant that wants more control
per month, billed yearly (123 600 ֏)
For chains with more than one location
per month, billed yearly (208 800 ֏)
| Feature | Mini | Plus | Premium |
|---|---|---|---|
| Selling | |||
| Orders, discounts, split bills, refunds, cash and card | |||
| Modifiers and comments | |||
| Tables and floor plan | |||
| Fiscal receipts through your HDM | |||
| Menus and stop list | |||
| Staff PINs, positions, shifts and cash control | |||
| Products and staff | Unlimited | Unlimited | Unlimited |
| Stock | |||
| Suppliers, purchase receipts, recipes, write-offs and counts | |||
| Semi-products, production, several warehouses and transfers | |||
| Customers | |||
| Customer list, discounts and one bonus program | |||
| Promotions, customer groups, several bonus types and RFM | |||
| Reports and money | |||
| Sales, payments, orders and shift reports | |||
| ABC analysis, product movement and order performance | |||
| Finance: accounts, profit and loss, pay-ins and collections | |||
| Schedules, payroll and activity history | |||
| More than one location | |||
| Shared catalog with per-location prices and availability | |||
| Dashboard and reports across locations | |||
| Priority support and data import help | |||
Want every detail? Compare all plans, Enterprise terms and pricing questions on the pricing page.
See full pricing
Questions restaurant owners askYes. Draw your halls and tables in Back Office, including round tables, booths and rotated tables, and the Terminal shows them exactly where you put them.
Yes. Each guest can pay their own share by cash, card or both, and Rive shows what’s left for the rest of the table.
No. You can print kitchen tickets on a network printer. Kitchen Display is an add-on for kitchens that want screens, timers and ready alerts.
Yes. Positions in Back Office decide what each employee can do, and refunds always need a manager’s PIN.
Talk to sales
Leave your details and someone from Rive will call you to walk through your restaurant, your menu and your hardware.
