Your bar in your pocket
Net sales, open registers, who’s on shift and stock issues, live on your phone wherever you are.
Open a tab for every table or bar seat, split rounds between friends, and close the night without chasing numbers. Rive keeps your bar fast at midnight and honest in the morning.
Everything you need to start operating from day one, on the devices you already have.
Rive POS at work
Real screens from the Rive Terminal app. Pick a feature to see it.












Beyond the counter
Long tabs, big rounds and a close that happens after midnight. Rive keeps every drink on the right bill.
Net sales, open registers, who’s on shift and stock issues, live on your phone wherever you are.
Cocktail recipes write off every pour, and inventory counts show what went missing between counts.

Guests collect points on every round and spend them at the bar.
Discounts, surcharges and promotions are ready on the Terminal, only for staff who are allowed to use them.
Count the float, start shifts and check what’s on the stop list tonight.
Promotions and discounts apply in a tap, only for staff who are allowed to use them.
Tabs, splits and bar food on the kitchen screen keep the counter moving.
Close every tab and the register. Sales after midnight still count toward tonight.
Pricing
Every plan includes the full POS and fiscal receipts through your HDM. Pay monthly, or yearly and save 20%.
Save 20% with a yearly plan
For small-menu businesses
per month, billed yearly (84 000 ֏)
For a busy bar that wants more control
per month, billed yearly (123 600 ֏)
For chains with more than one location
per month, billed yearly (208 800 ֏)
| Feature | Mini | Plus | Premium |
|---|---|---|---|
| Selling | |||
| Orders, discounts, split bills, refunds, cash and card | |||
| Modifiers and comments | |||
| Tables and floor plan | |||
| Fiscal receipts through your HDM | |||
| Menus and stop list | |||
| Staff PINs, positions, shifts and cash control | |||
| Products and staff | Unlimited | Unlimited | Unlimited |
| Stock | |||
| Suppliers, purchase receipts, recipes, write-offs and counts | |||
| Semi-products, production, several warehouses and transfers | |||
| Customers | |||
| Customer list, discounts and one bonus program | |||
| Promotions, customer groups, several bonus types and RFM | |||
| Reports and money | |||
| Sales, payments, orders and shift reports | |||
| ABC analysis, product movement and order performance | |||
| Finance: accounts, profit and loss, pay-ins and collections | |||
| Schedules, payroll and activity history | |||
| More than one location | |||
| Shared catalog with per-location prices and availability | |||
| Dashboard and reports across locations | |||
| Priority support and data import help | |||
Want every detail? Compare all plans, Enterprise terms and pricing questions on the pricing page.
See full pricingYes. Open orders stay on the Terminal until they’re paid, with their table, guests and the person who opened them.
By your business day, not the calendar. Set when your day starts in Back Office and a sale at 2 am still belongs to tonight.
Yes. Put your cocktails and pours on recipes, and each sale writes off the exact amount from stock. Inventory counts show any difference.
Yes. Put each drink on the guest who ordered it and let everyone pay their own share.
Talk to sales
Leave your details and someone from Rive will call you to walk through your bar, your menu and your hardware.